Pina Colada

2 oz. gold rum
2 oz. cream of coconut
4 oz. pineapple juice
pineapple stick
Maraschino cherry

Mix all ingredients with cracked ice in a shaker or blender and pour into a chilled Collins glass. Garnish with pineapple stick and Maraschino cherry

Kuai Kup

3 oz. light rum
4 oz. pineapple juice
2 oz. orange juice
.5 oz. passion fruit juice
pineapple slice

Mix all ingredients except pineapple slice with cracked ice in a shaker or blender and pour into a chilled double old fashioned glass. Garnish with pineapple slice.

Chi-Chi

2 oz. light rum
5 oz. pineapple juice
.5 oz. blackberry brandy

Mix rum and pineapple juice with cracked ice in a shaker or blender and pour into a chilled highball glass. Top off with blackberry brandy.

Black Witch

1.5 oz. gold rum
.5 oz. pineapple juice
1 tsp. dark Jamaica rum
1 tsp. apricot brandy

Mix all ingredients with cracked ice in a shaker or blender and strain into a chilled cocktail glass.